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Creative cross sections of everyday foods by Beth Galton (8 pictures)

Beth Galton is a New York based photographer specializing in still life and food photography. In a conceptual series entitled Cut Food, Galton, in collaboration with food stylist Charlotte Omnès created a series of cross sections of everyday foods like eggs, noodles, soup and ice cream.


For more please visit Beth Galton’s website

For more please visit Charlotte Omnès’ website

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